Food & Drink

This section of the Island Origins Magazine website includes content on Caribbean food and drink including articles, recipes, places to go, things to do, and chef profiles. Learn about the traditional and the exotic, from Dominican Sancocho (Stews of the Seven Meats), to Jamaican Ackee and Saltfish, to Vegetarian Burgers made with Caribbean flare.

You can also read about the lives of some Caribbean chefs inside of and beyond the kitchen, how to go on a culinary adventure, and how to add a little spice to your life. Read on, for more Caribbean food and drink info.

Jamaican Home Cooking

Indulge in Jamaican home cooking for the Holidays with Chef Sian Rose

Ask any Jamaican chef about memories of their family's holiday meals, and you're bound to get a good story about some good old Jamaican home cooking. For...
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Chef Irie’s Seared Scallops in Sauce Chien

Recipe by Chef Irie In the Afro-Caribbean themed episode of Taste the Islands Season II, Chef Irie prepares these scallops with French Caribbean sauce chien or ‘dog sauce’,...
Mother's Day Breakfast Caribbean style

Mother’s Day Recipe Ideas for Caribbean-inspired Breakfast in Bed

Mother's Day breakfast in bed is the dream for every mom at every age. That means whether you're a child looking to honor the matriarch of the...

Try these festive cocktails for your Holiday Party

Nothing says a holiday party better than a fun and festive cocktail. And with so many unique fruit and spice flavors, plus our bounty of native rums,...
Julian Marley

Try Julian Marley’s New CBD Olive Oil at Taste the Islands Experience

Reggae star Julian Marley is gearing up for an epic year in 2019, releasing his latest album “As I Am.” Also, his popular hemp brand Juju Royal...
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The Vegan Baked Tempeh Bacon that’s worth giving up the real thing

Here goes another addition to the vegan bacon family. These are one of my favorite healthy, oil-free, Sunday brunch go-tos. I usually make a big batch of...
Sak Pase Lounge 1182

Sak Pase Lounge

Writer: David I. Muir | Photography: David I. Muir Upon entry, I was submerged in authentic Haitian culture. Flags, thatch and bamboo decor made for an eclectic and...
Taste The Islands Experience

Fourth Outing In The Works For Taste The Islands Experience Festival

Fans of Caribbean cuisine, culture and travel enjoyed a weekend of indulgences at the 3rd annual Taste the Islands Experience, held April 27-28 in downtown Fort Lauderdale....
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Black Bean Salsa

https://youtu.be/wJhOo77xi0c Try Chef Thia's amazing Back Bean Salsa recipe with your favorite plantain or tortilla chips. It's simple, refreshing, and even lasts a few days in the fridge....
Jamaican Gospel Carlene Davis

Jamaican Gospel Star Carlene Davis shares her favorite Jamaican Take-out Spots

Music and food are two of the Caribbean’s most sought-after exports. And perhaps no other regions loves both so much in equal measure. With this in mind, we...

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